Rich Yogurt Waffles

This yogurt waffle recipe is rich and soft with lots of taste. The batter is thick and will spread some on its own.

• 3 large eggs
• 1 ½ cups Best Baa Dairy maple yogurt
• 1 ¼ cups all-purpose flour
• ½ cup shortening
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• ½ teaspoon kosher salt

1. Preheat a waffle iron according to manufacturer's instructions.
2. Beat eggs in a large mixing bowl. Add yogurt, flour, shortening, baking powder, baking soda, and salt to eggs; mix until smooth.
3. Pour batter onto the preheated waffle iron. Cook until no longer steaming, about 5 minutes.